Make Prosecco Wine the Life of the Party

You’re looking for a sparkling wine to serve your guests, but you cannot afford Champagne for the throng. It’s fine. You don’t have to get the exclusive product of France’s Champagne region. There is a perfectly good alternative if you are willing to take a change in Italy.

Take our word for it. You won’t regret purchasing a cask of this bubbly vintage from a nearby wine gift delivery shop here in the UK.

The Italian method

Every bottle of Champagne is the result of the stringent and traditional méthode Champenoise. Meanwhile, every bottle of Prosecco is produced using the Charmat or Italian method. The alternative we are proposing is Prosecco, the pride and joy of Italy.

Prosecco is made in steel tanks instead of in bottles as employed in the traditional method. It’s affordable, delicious, and guaranteed to bring your party to life. How can we describe Prosecco? Let’s count the ways.

Bubbly

Sparkling wine should be bubbly. You don’t have to worry about that. Prosecco is clean, easy to drink, and looks great on the glass when you’re ready to make a toast to the guest of honour. The popularity of the wine has been increasing steadily for the past five years, especially among young professionals.

From its humble origins in Italy, Prosecco has spread across Europe and crossed the Atlantic to be the toast of North America. In fact, it is the most purchased white sparkling wine in the world today. To say that you’re running behind the pack is an understatement.

If you’re ready to invest in a proper bubbly wine to get the party started, then Prosecco is the keyword you’re looking for.

Versatile

It doesn’t require much analysis to associate the wine’s versatility to its popularity. Prosecco pairs well as an aperitif, but it can also be an excellent accompaniment for a delicate dessert. Your exquisite main course would love to have Prosecco as a companion since the wine does not discriminate between red meat and white meat.

It’s a great palate cleanser between a course of seafood and other protein staples. You don’t have to worry if it goes well with spicy Indian or Southeast Asian menus. Its versatility knows no bound. Its ability to pair well with a wide range of cuisine could explain its current dominance in the market.

Make the most of the opportunity. You won’t have trouble finding a good quality yet affordable Prosecco in town.

Light and sweet

close up of red wine being poured in a wine glass

Prosecco has a light-yellow colour. When you drink it, you experience its smooth journey inside the mouth. Swallow and a slightly bitter and fruity aftertaste lingers. Although Prosecco is generally considered sweet, there is a range of sweetness, which is determined by the sugar content.

The dryness of the wine is a function of its sugar content as well.

When you open a bottle of Prosecco for the first time, you will get a hint of citrus and spring flowers. Pour it into a glass, and you’ll smell the scent of pears and green apples. The liveliness of the wine’s aroma is a perfect complement to a wide range of dishes.